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Blood biochemistry and hormone concentrations were investigated for 6 cows from each group. The daily milk yield after parturition in the trimmed group tended to be higher than that of the control group. Between 0 and 30 days after parturition, the levels of non-esterified fatty acids were significantly lower stet, and the plasma glucose and glucose disposal rates were significantly higher in the trimmed group. The plasma cortisol concentration was stable before and after parturition in the trimmed group. Hoof trimming before the dry period appears to reduce stress and maintain the nutritional conditions of perinatal dairy cows.<br>"}],"abstractLicenseFlag":"disallow"}],"creator":[{"@id":"https://cir.nii.ac.jp/crid/1420001326209512960","@type":"Researcher","personIdentifier":[{"@type":"KAKEN_RESEARCHERS","@value":"40406898"},{"@type":"NRID","@value":"1000040406898"},{"@type":"NRID","@value":"9000006174294"},{"@type":"NRID","@value":"9000020994553"},{"@type":"NRID","@value":"9000005515321"},{"@type":"NRID","@value":"9000020970470"},{"@type":"NRID","@value":"9000020228371"},{"@type":"NRID","@value":"9000378090678"},{"@type":"NRID","@value":"9000021321631"},{"@type":"NRID","@value":"9000020772604"},{"@type":"NRID","@value":"9000021953496"},{"@type":"NRID","@value":"9000258512077"},{"@type":"NRID","@value":"9000020264260"},{"@type":"NRID","@value":"9000006229332"},{"@type":"NRID","@value":"9000020930333"},{"@type":"NRID","@value":"9000258512107"},{"@type":"NRID","@value":"9000258512051"},{"@type":"NRID","@value":"9000258512154"},{"@type":"NRID","@value":"9000020147438"},{"@type":"NRID","@value":"9000021214370"},{"@type":"NRID","@value":"9000021255768"},{"@type":"NRID","@value":"9000020190064"},{"@type":"NRID","@value":"9000307258187"},{"@type":"NRID","@value":"9000240104565"},{"@type":"NRID","@value":"9000240104576"},{"@type":"NRID","@value":"9000250171561"},{"@type":"NRID","@value":"9000021255064"},{"@type":"NRID","@value":"9000018256965"},{"@type":"NRID","@value":"9000258512086"},{"@type":"NRID","@value":"9000258512101"},{"@type":"NRID","@value":"9000020170564"},{"@type":"NRID","@value":"9000020170394"},{"@type":"NRID","@value":"9000341533646"},{"@type":"RESEARCHMAP","@value":"https://researchmap.jp/read0074192"}],"foaf:name":[{"@language":"en","@value":"ANDO 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Vet. Med. Sci."},{"@language":"en","@value":"The Journal of Veterinary Medical Science"},{"@language":"ja","@value":"Ｔｈｅ　Ｊｏｕｒｎａｌ　ｏｆ　Ｖｅｔｅｒｉｎａｒｙ　Ｍｅｄｉｃａｌ　Ｓｃｉｅｎｃｅ"}],"dc:publisher":[{"@language":"en","@value":"JAPANESE SOCIETY OF VETERINARY SCIENCE"},{"@language":"ja","@value":"公益社団法人 日本獣医学会"}],"prism:publicationDate":"2008","prism:volume":"70","prism:number":"1","prism:startingPage":"95","prism:endingPage":"98"},"reviewed":"false","dcterms:accessRights":"http://purl.org/coar/access_right/c_abf2","url":[{"@id":"https://rakuno.repo.nii.ac.jp/records/2150"},{"@id":"http://id.ndl.go.jp/bib/9357190"},{"@id":"https://ndlsearch.ndl.go.jp/books/R000000004-I9357190"},{"@id":"http://www.jstage.jst.go.jp/article/jvms/70/1/70_1_95/_pdf"},{"@id":"http://hdl.handle.net/10659/1798"},{"@id":"https://agriknowledge.affrc.go.jp/RN/2010760118"},{"@id":"https://search.jamas.or.jp/link/ui/2008121957"}],"availableAt":"2008","foaf:topic":[{"@id":"https://cir.nii.ac.jp/all?q=hoof%20trimming","dc:title":"hoof trimming"},{"@id":"https://cir.nii.ac.jp/all?q=nutrition","dc:title":"nutrition"},{"@id":"https://cir.nii.ac.jp/all?q=perinatal%20dairy%20cow","dc:title":"perinatal dairy cow"}],"relatedProduct":[{"@id":"https://cir.nii.ac.jp/crid/1360292618736694784","@type":"Article","relationType":["references"],"jpcoar:relatedTitle":[{"@value":"Invited Review: Formation of Keratins in the Bovine Claw: Roles of Hormones, Minerals, and Vitamins in Functional Claw Integrity"}]},{"@id":"https://cir.nii.ac.jp/crid/1360292619193286528","@type":"Article","relationType":["references"],"jpcoar:relatedTitle":[{"@value":"Lameness and Claw Lesions of the Norwegian Red Dairy Cattle Housed in Free Stalls in Relation to Environment, Parity and Stage of 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