著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
MORIMOTO Kenji and SHIMONISHI Tsuyoshi and MIYAKE Seiki and TAKATA Goro and IZUMORI Ken,Preparation of D-Gulose from Disaccharide Lactitol Using Microbial and Chemical Methods,Ｂｉｏｓｃｉｅｎｃｅ， Ｂｉｏｔｅｃｈｎｏｌｏｇｙ， ａｎｄ Ｂｉｏｃｈｅｍｉｓｔｒｙ,09168451,公益社団法人 日本農芸化学会,2013,77,2,253-258,https://cir.nii.ac.jp/crid/1390282681453601536,https://doi.org/10.1271/bbb.120657