Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI) Kameyama Shuhei and Tanaka Yuko and Suzuki Ayako,Effects of nonwoven sheet in microwave cooking on the quality of chicken breast meat,Abstracts of the Annual Meeting of the Japan Society of Cookery Science,,The Japan Society of Cookery Science,2019,31,0,164,https://cir.nii.ac.jp/crid/1390282763134999424,https://doi.org/10.11402/ajscs.31.0_164