Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
Tsuchihashi Takuya,How Much Can Japanese Reduce Dietary Salt Intake?,The Japanese Journal of Nutrition and Dietetics,00215147,The Japanese Society of Nutrition and Dietetics,2020-04-01,78,2,49-56,https://cir.nii.ac.jp/crid/1390285300160108800,https://doi.org/10.5264/eiyogakuzashi.78.49