Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
米田 千恵 and 桑原 理栄 and 高橋 恵子 and 香西 みどり and 畑江 敬子,Radical scavenging activity of raw and cooked shellfish meat,"千葉大学教育学部研究紀要 = Bulletin of the Faculty of Education, Chiba University",1348-2084,千葉大学教育学部,2021-03-01,69,,295-302,https://cir.nii.ac.jp/crid/1390290700505021184,https://doi.org/10.20776/s13482084-69-p295