Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
Watakabe Nao and Fujii Kaho and Kitao Miki and Udagawa Miyu and Furuta Ayumi and Suzuki Maki and Sugiyama Sumi,The reproduction and consideration of the banquet menus related to Mōri Motonari during the Warring States Period,Abstracts of the Annual Meeting of the Japan Society of Cookery Science,,The Japan Society of Cookery Science,2023,34,0,15,https://cir.nii.ac.jp/crid/1390297427372411776,https://doi.org/10.11402/ajscs.34.0_15