Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
Masada Sayaka and Mizuno Saki and Kotani Ayaka and Fujiwara Yumi and Uchiyama Nahoko and Hakamatsuka Takashi and Nagatsu Akito,Studies of physical quality evaluation of “Foods with Functional Claims” containing piperine and monoglucosyl hesperidin as functional substances,Japanese Journal of Food Chemistry and Safety,13412094,Japanese Society of Food Chemistry,2019,26,3,147-152,https://cir.nii.ac.jp/crid/1390565134812088832,https://doi.org/10.18891/jjfcs.26.3_147