Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
松本 雄宇 and 藤井 駿吾 and 角田 光淳 and MATSUMOTO Yu and FUJII Shungo and TSUNODA Kojun,Effect of combined ethanol and heat treatment on lipoxygenase activity and browning in soybean flour.,駒沢女子大学研究紀要. 人間健康学部・看護学部編 = The faculty journal of Komazawa Women's University. Faculty of Human Health・Faculty of Nursing,2434-7574,駒沢女子大学 学長 安藤嘉則,2022-03-10,,4,19-25,https://cir.nii.ac.jp/crid/1390573242828261888,https://doi.org/10.18998/00001427