著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Fujimoto Takeshi and Fujioka Yuichiro and Sato Yasuaki,Introduction to the Supplementary Issue “Progress in African Food Culture Research”,African Study Monographs. Supplementary Issue.,0286-9667,"The Center for African Area Studies, Kyoto University",2023-03,61,,1-5,https://cir.nii.ac.jp/crid/1390577740958787712,https://doi.org/10.14989/282788