Author,Title,Journal,ISSN,Publisher,Date,Volume,Number,Page,URL,URL(DOI)
MOHRI Satoshi and NAGASAKA Ayumi and TAKAHASHI Rina and KIKUCHI Fuka,Effect of Heat Treatment on Hydrolysis of Luteolin Glycosides,Journal of Cookery Science of Japan,1341-1535,The Japan Society of Cookery Science,2023-06-05,56,3,86-93,https://cir.nii.ac.jp/crid/1390577851238643840,https://doi.org/10.11402/cookeryscience.56.86