著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Koichi Sugita and Hiroshi Okamura,Effect of Preparation Condition of Hide Meal on Its Characteristics and Nutrition Test Results,学苑,13480103,東京 : 光葉会,1977-10,,454,p130-151,https://cir.nii.ac.jp/crid/1520009407563159424,