著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Qibin Qi and Mary K. Downer and Tuomas O. Kilpelainen and H. Rob Taal and Sheila J. Barton and Ioanna Ntalla and Marie Standl and Vesna Boraska and Ville Huikari and Jessica C. Kiefte-de Jong and Antje Korner and Timo A. Lakka and Gaifen Liu and Jessica Magnusson and Masayuki Okuda and Olli Raitakari and Rebecca Richmond and Robert A. Scott and Mark E.S. Bailey and Kathrin Scheuermann and John W. Holloway and Hazel Inskip and Carmen R. Isasi and Yasmin Mossavar-Rahmani and Vincent W.V. Jaddoe and Jaana Laitinen and Virpi Lindi and Erik Melen and Yannis Pitsiladis and Niina Pitkanen and Harold Snieder and Joachim Heinrich and Nicholas J. Timpson and Tao Wang and Hinoda Yuji and Eleftheria Zeggini and George V. Dedoussis and Robert C. Kaplan and Judith Wylie-Rosett and Ruth J.F. Loos and Frank B. Hu and Lu Qi,"食事摂取,FTO遺伝子変異および脂肪量の関係 : 16,000例以上の小児・青年に関する併合解析",Diabetes : a journal of the American Diabetes Association,18820417,Tokyo : Blackwell Publishing,2016-03,9,2,17-25,https://cir.nii.ac.jp/crid/1521417756094396672,