著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Oki Toshikazu,L-glutamic acid formation by microorganisms from ethanol(Short communication),Amino acid and nucleic acid : 発酵と代謝,05176174,東京 : アミノ酸・核酸集談会,1968-03,,17,188-190,https://cir.nii.ac.jp/crid/1522825129580399488,