著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Tetsuya Goshima and Kanako Negi and Masaharu Tsuji,Ethanol fermentation from xylose by metabolically engineered strains of Kluyveromyces marxianus,Journal of bioscience and bioengineering,13891723,Suita : Society for Biotechnology,2013-11,116,5,551-554,https://cir.nii.ac.jp/crid/1524232505123825920,https://doi.org/10.1016/j.jbiosc.2013.05.010