著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
ASHRAF M,Biotechnological approach of improving plant salt-tolerance using antioxidants as markers,Biotechnol Adv,,,2009,27,,84-93,https://cir.nii.ac.jp/crid/1570291224343784064,