著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
HARA Y.,The inhibition of α-amylase by tea polyphenols,Agric. Food. Chem.,,,1992,57,,123-124,https://cir.nii.ac.jp/crid/1570572700181281920,