著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
INATSU Y.,Characterization of Bacillus subtilis strains isolated from fermented soybean foods in Southeast Asia : Coparison with B. subtilis (natto) starter strains,JARQ,,,2002,36,,169-175,https://cir.nii.ac.jp/crid/1571135651722783488,