5101 Environmet-Behavior Analysis of Cooking and Supporting Rate in Group-Homes : A Study on Kitchin Planning in Grop-Homes for the Elderly with Dementia, Part 2
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- YAMAZAKI Ai
- Faculty of Human Life Science, Osaka City Univ.
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- NAKAI Kaori
- Okamura Corporation
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- YOKOYAMA Natsuko
- Kibousha. Corporation.
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- KATO Yusuke
- Faculty of Human Life Science, Osaka City Univ.
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- MIURA Ken
- Faculty of Human Life Science, Osaka City Univ.
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- MORI Kazuhiko
- Faculty of Human Life Science, Osaka City Univ.
Bibliographic Information
- Other Title
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- 5101 行動分析からみた調理作業とサポート率 : 認知症高齢者グループホームにおけるキツチン計画に関する研究(その2)(施設の食事空間, 建築計画I)
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Journal
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- Summaries of technical papers of Annual Meeting Architectural Institute of Japan. E-1, Architectural planning and design I, Building types and community facilities, planning and design method building construction system human factor studies planning and design theory
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Summaries of technical papers of Annual Meeting Architectural Institute of Japan. E-1, Architectural planning and design I, Building types and community facilities, planning and design method building construction system human factor studies planning and design theory (2006), 213-214, 2006-07-31
Architectural Institute of Japan
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Details 詳細情報について
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- CRID
- 1571698602195651840
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- NII Article ID
- 110006328056
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- NII Book ID
- AN10487022
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- ISSN
- 13414518
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- Text Lang
- ja
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- Data Source
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- CiNii Articles