著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
GREEN KN,Dietary docosahexaenoic acid and doeosapentaenoic acid ameliorate amyloid-β and tau pathology via a mechanism involving presenilin 1 levels,J Neurosci,,,2007,27,,4385-4395,https://cir.nii.ac.jp/crid/1573668924820740736,