著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI) Toshio Nagashima and Takeshi Nagai,"Functional Properties of Dioscorin, a Soluble Viscous Protein from Japanese Yam (Dioscorea opposita Thunb.) Tuber Mucilage Tororo",Zeitschrift für Naturforschung C,0939-5075,Walter de Gruyter GmbH,2006-12-01,61,,792-798,https://cir.nii.ac.jp/crid/1870302168301707520,https://doi.org/10.1515/znc-2006-11-1204