著者名,論文名,雑誌名,ISSN,出版者名,出版日付,巻,号,ページ,URL,URL(DOI)
Satoru Oka and Yoko Obata and Tadashi Uramatsu and Tomoya Nishino and Kenta Torigoe,SP457THE GUSTATORY THRESHOLD FOR SALTY TASTE IS NEGATIVELY CORRELATED WITH RESIDUAL RENAL FUNCTION IN PERITONEAL DIALYSIS PATIENTS,Nephrology Dialysis Transplantation,0931-0509,Oxford University Press (OUP),2016-05-01,31,,i244-i244,https://cir.nii.ac.jp/crid/1871991017764336384,https://doi.org/10.1093/ndt/gfw171.28