[Updated on Oct. 4] Integration of CiNii Articles into CiNii Research from April 1, 2022

Encyclopedia of Food Chemistry

Bibliographic Information

Title
"Encyclopedia of Food Chemistry"
Author
Honsho, M. and Fujiki, Y.
Publisher
  • Elsevier Inc.
Pagination
16

Search this Book/Journal

Related Articles

See more

Related Data

See more

Related Books

See more

Related Dissertations

See more

Related Projects

See more

Related Products

See more

Details

  • CRID
    1020003825903853826
  • ISBN
    9780128140451
  • Title Language Code
    ja
  • Data Source
    • KAKEN
Back to top