【10/4更新】2022年4月1日からのCiNii ArticlesのCiNii Researchへの統合について

Effect of air exposure on the acid-base balance of hemolymph in black-lip pearl oyster Pinctada margaritifera

抄録

type:text

We investigated the hemolymph acid–base status of the black-lip pearl oyster Pinctada margaritifera exposed to air at 23℃. Air-exposed P. margaritifera showed a decrease in hemolymph pH from 7.563 to 6.965 after 36 h. The hemolymph total CO_2 concentration (Tco_2) increased from 2.01 mM/L to 5.63 mM/L during 36 h of air exposure. The hemolymph CO_2 partial pressure (Pco_2) and bicarbonate concentration ([HCO_3^–]) were calculated, by rearranging the Henderson–Hasselbalch equation with substitution of CO_2 solubility coefficient (αco_2, 40.49 mM/L/torr) and apparent dissociation constant of carbonic acid (pKapp, 5.98351). The hemolymph Pco_2 increased from 1.28 torr to 13.68 torr, and [HCO_3^–] increased from 1.96 mM/L to 5.08 mM/L during 36 h of air exposure. The hemolymph calcium concentration ([Ca^{2+}]) increased from 7.96 mM/L to 11.2 mM/L. These results indicated that during prolonged air exposure P. margaritifera showed hemolymph acidosis with partial metabolic compensation by the mobilized bicarbonate from the shell valve. When the experimental animals were immersed in seawater after air exposure, P. margaritifera needed 24 hours at least for recovery of the hemolymph acid–base status to the initial level.

収録刊行物

被引用文献 (0)*注記

もっと見る

参考文献 (0)*注記

もっと見る

関連論文

もっと見る

関連研究データ

もっと見る

関連図書・雑誌

もっと見る

関連博士論文

もっと見る

関連プロジェクト

もっと見る

関連その他成果物

もっと見る

詳細情報

ページトップへ