Effects of particle size and components on physical properties of ground sesame seeds
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- 武田 珠美
- 聖カタリナ大学短期大学部
書誌事項
- タイトル
- Effects of particle size and components on physical properties of ground sesame seeds
- 著者
- Tamami Takeda et al.
収録刊行物
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- J.of the Japanese Society for Food Science and Technology 49
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J.of the Japanese Society for Food Science and Technology 49 468-475, 2002