Effects of particle size and components on physical properties of ground sesame seeds
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- TAKEDA Tamami
- St.Catherine Junior College, Health and Nutrition Department, Professor
Bibliographic Information
- Title
- Effects of particle size and components on physical properties of ground sesame seeds
- Author
- Tamami Takeda et al.
Journal
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- J.of the Japanese Society for Food Science and Technology 49
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J.of the Japanese Society for Food Science and Technology 49 468-475, 2002
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Details
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- CRID
- 1010000781789966595
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- Article Type
- journal article
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- Data Source
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- KAKEN
