Do green tea Polyphenols inhibit protein glycation?
書誌事項
- タイトル
- Do green tea Polyphenols inhibit protein glycation?
- 著者
- T. Miyazawa
収録刊行物
-
- IMARS Highlights (Research Commentaries of The International Maillard Eeaction Society) 2
-
IMARS Highlights (Research Commentaries of The International Maillard Eeaction Society) 2 6-, 2007
- Tweet
詳細情報
-
- CRID
- 1010000781930512903
-
- 資料種別
- journal article
-
- データソース種別
-
- KAKEN