Temporal variability and bioavailability of iron and other nutrients during spring phytoplankton bloom in the Oyashio region.

Bibliographic Information

Title
Temporal variability and bioavailability of iron and other nutrients during spring phytoplankton bloom in the Oyashio region.
Author
Nakayama, Y., K. Kuma, S. Fujita, K. Sugie, T. Ikeda

Journal

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Details 詳細情報について

  • CRID
    1010000782442310656
  • Article Type
    journal article
  • Data Source
    • KAKEN

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