A Study on Capability of Edible Yomogi to Prevent Atherosclerosis : The in vitro Inhibitory Effect of Yomogi Caffeic Acid on Human LDL Oxidation

Bibliographic Information

Title
A Study on Capability of Edible Yomogi to Prevent Atherosclerosis : The in vitro Inhibitory Effect of Yomogi Caffeic Acid on Human LDL Oxidation
Author
Naoko Hiramatsu

Journal

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Details 詳細情報について

  • CRID
    1010282257052912649
  • Article Type
    journal article
  • Data Source
    • KAKEN

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