Carcass and Meat Quality of Three Genotype Populations in Goat Breeding for Meat Purposes in Thailand
Bibliographic Information
- Other Title
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- タイ国における肉用ヤギ3集団の屠体成績と肉質
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Abstract
Carcass and Meat Quality of Three Genotype Populations in Goat Breeding for Meat Purposes in Thailand
Journal
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- 東京農業大学農学集報
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東京農業大学農学集報 57 (1), 63-70, 2012-06
東京 : 東京農業大学
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Keywords
Details 詳細情報について
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- CRID
- 1050001338739626240
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- NII Article ID
- 110009423914
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- NII Book ID
- AN00164184
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- ISSN
- 03759202
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- NDL BIB ID
- 023855835
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- Text Lang
- en
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- Article Type
- journal article
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- Data Source
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- IRDB
- NDL
- CiNii Articles