書誌事項
- タイトル別名
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- ショウヤク ニンジン ノ ケンコウ ショクヒン チュウ ノ ジンセノサイド ガンユウリョウ
- Contents of Ginsenosides in Ginseng Health Foods
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説明
We investigated the contents of ginsenoside Rb1 and Rg1 in 8 products of ginseng health foods by HPLC. Ginsenosides were detected from all the products. The ginsenoside Rb1 was at the level of 0.82 ~ 43.5 mg/ g, and the ginsenoside Rg1 was at the level of 0.05 ~ 10.7 mg/g. In some ginseng health foods, ginsenosides contents were higher than that of the ginseng crude drug (Rb1 : 6.57 mg/g, Rg1 : 4.71 mg/g). Therefore, the possibility of excessive intake of ginsenosides from ginseng health foods should be considered
identifier:http://repo.kyoto-wu.ac.jp/dspace/handle/11173/2277
収録刊行物
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- 京都女子大学食物学会誌
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京都女子大学食物学会誌 070 23-29, 2015-12-21
京都女子大学食物学会
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詳細情報 詳細情報について
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- CRID
- 1050564287532015488
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- NII論文ID
- 120005825084
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- NII書誌ID
- AN00060473
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- ISSN
- 02893827
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- NDL書誌ID
- 027189602
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- 本文言語コード
- ja
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- 資料種別
- departmental bulletin paper
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- データソース種別
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