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The Regulatory System for Functional Foods in Japan : A Comparison with the European Union and the United States (In Honor of Professor MIYAZAWA, Eiji)
Bibliographic Information
- Other Title
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- 日本の食品の機能性表示制度 : EUおよびアメリカとの比較 (宮沢栄次教授退職記念号)
- ニホン ノ ショクヒン ノ キノウセイ ヒョウジ セイド : EU オヨビ アメリカ ト ノ ヒカク
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Description
P(論文)
Journal
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- Seijo University, Social innovation studies
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Seijo University, Social innovation studies 14 (1), 13-23, 2019-03-20
成城大学社会イノベーション学会
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Details 詳細情報について
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- CRID
- 1050564288800297344
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- NII Article ID
- 120006734775
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- NII Book ID
- AA12090673
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- ISSN
- 18806414
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- NDL BIB ID
- 029677674
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- Text Lang
- ja
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- Article Type
- departmental bulletin paper
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- Data Source
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- IRDB
- NDL Search
- CiNii Articles