Bibliographic Information
- Title
- "Culture pratique du cacaoyer et préparation du cacaco"
- Statement of Responsibility
- par A. Fauchère
- Publisher
-
- A. Challamel
- Publication Year
-
- 1906
- Book size
- 25 cm
Search this Book/Journal
- Tweet
Details 詳細情報について
-
- CRID
- 1130000793806037760
-
- NII Book ID
- BA68751304
-
- LCCN
- 70001102
-
- Web Site
- https://lccn.loc.gov/70001102
-
- Text Lang
- fr
-
- Country Code
- fr
-
- Title Language Code
- fr
-
- Place of Publication
-
- Paris
-
- Classification
-
- LCC: 68F27
-
- Subject
-
- LCSH: Cacao
-
- Data Source
-
- CiNii Books