The Food service professionals guide to

Bibliographic Information

Title
"The Food service professionals guide to"
Publisher
  • Atlantic Pub. Group
Book size
21 cm
Other Title
  • The Food service professionals guide to series

Search this Book/Journal

Notes

Description based on 7 (2003)

Related Books

See more

Details 詳細情報について

  • CRID
    1130000793854071808
  • NII Book ID
    BA90211980
  • Country Code
    us
  • Title Language Code
    en
  • Place of Publication
    • Ocala, Fla.
  • Data Source
    • CiNii Books
Back to top