Charcuterie and French pork cookery

CiNii

Bibliographic Information

Title
"Charcuterie and French pork cookery"
Statement of Responsibility
Jane Grigson ; illustrated by M. J. Mott
Publisher
  • Penguin Books
Publication Year
  • 1970
Book size
22cm

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Notes

Originally published: London: Michael Joseph, 1967

Includes index

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Details 詳細情報について

  • CRID
    1130000793863765888
  • NII Book ID
    BA62203951
  • ISBN
    0140467920
  • Text Lang
    en
  • Country Code
    uk
  • Title Language Code
    en
  • Place of Publication
    • London
  • Classification
  • Subject
  • Data Source
    • CiNii Books
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