L'identità italiana in cucina

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Bibliographic Information

Title
"L'identità italiana in cucina"
Statement of Responsibility
Massimo Montanari
Publisher
  • Laterza
Publication Year
  • 2013, c2010
Book size
21 cm

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Notes

Originally published: [S.l.] : "Il nocciolo", 2010

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Details 詳細情報について

  • CRID
    1130000793888211200
  • NII Book ID
    BB25940288
  • ISBN
    9788858106150
  • Text Lang
    it
  • Country Code
    it
  • Title Language Code
    it
  • Place of Publication
    • [Bari, Italy]
  • Classification
  • Subject
  • Data Source
    • CiNii Books
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