Exploring agriculture : an introduction to food and agriculture

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Bibliographic Information

Title
"Exploring agriculture : an introduction to food and agriculture"
Statement of Responsibility
Roy L. Donahue, James E. Christiansen, Everett F. Evans
Publisher
  • Prentice-Hall
  • 5th ed
Publication Year
  • c1979
Book size
24 cm

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Notes

Previous editions by E. F. Evans

Bibliography: p. 443-449

Includes index

Summary: A textbook introducing the basic aspects of agriculture and food production and including information on careers in agriculture, agribusiness, and related fields

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