烹飪術

CiNii Available at 2 libraries

Bibliographic Information

Title
"烹飪術"
Statement of Responsibility
宋錦和編著
Publisher
  • 香港萬里書店
Publication Year
  • 1962.1
Book size
19cm
Other Title
  • ホウジンジュツ
  • famous Chinese recipes

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Details 詳細情報について

  • CRID
    1130000794081236224
  • NII Book ID
    BA79826405
  • Text Lang
    zh
  • Country Code
    cc
  • Title Language Code
    zh
  • Place of Publication
    • 香港
  • Data Source
    • CiNii Books
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