Post-harvest deterioration of cassava : a biotechnology perspective

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Bibliographic Information

Title
"Post-harvest deterioration of cassava : a biotechnology perspective"
Statement of Responsibility
J.E. Wenham
Publisher
  • Food and Agriculture Organization of the United Nations
Publication Year
  • 1995
Book size
21 cm

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Notes

"This document is a report on the proceedings of an Expert Consultation on Biodeterioration of Cassava held at FAO Headquarters, Rome, from 11 to 13 December 1991"--P. [iii]

Includes bibliographical references (p. 67-78)

"M-17"--T.p. verso

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