The larder : food studies methods from the American South

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Bibliographic Information

Title
"The larder : food studies methods from the American South"
Statement of Responsibility
edited by John T. Edge, Elizabeth S.D. Engelhardt, and Ted Ownby
Publisher
  • University of Georgia Press
Publication Year
  • c2013
Book size
24 cm
Series Name / No
  • : hardback

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Notes

Includes bibliographical references and index

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