Radiation preservation of foods : a symposium co-sponsored by the Division of Agricultural and Food Chemistry and the Division of Nuclear Chemistry and Technology at the 150th Meeting of the American Chemical Society, Atlantic City, N. J., Sept. 16-17, 1965
Bibliographic Information
- Title
- "Radiation preservation of foods : a symposium co-sponsored by the Division of Agricultural and Food Chemistry and the Division of Nuclear Chemistry and Technology at the 150th Meeting of the American Chemical Society, Atlantic City, N. J., Sept. 16-17, 1965"
- Statement of Responsibility
- Edward S. Josephson and J. Harry Frankfort, symposium chairmen
- Publisher
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- American Chemical Society
- Publication Year
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- 1967
- Book size
- 24 cm
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Notes
Includes bibliographies
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Details 詳細情報について
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- CRID
- 1130000794473252992
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- NII Book ID
- BA41380959
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- LCCN
- 67025568
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- Web Site
- https://lccn.loc.gov/67025568
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- Text Lang
- en
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- Washington
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- Data Source
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- CiNii Books