Flavor quality, objective measurement : a symposium

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Bibliographic Information

Title
"Flavor quality, objective measurement : a symposium"
Statement of Responsibility
sponsored by the Division of Agricultural and Food Chemistry at the 172nd meeting of the American Chemical Society, San Francisco, Calif., September 1, 1976 ; Richard A. Scanlan, editor
Publisher
  • American Chemical Society
Publication Year
  • 1977
Book size
24 cm

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Notes

Includes bibliographical references and index

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