Bibliographic Information
- Title
- "Food culture in Japan"
- Statement of Responsibility
- Michael Ashkenazi and Jeanne Jacob
- Publisher
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- Greenwood Press
- Publication Year
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- 2003
- Book size
- 25 cm
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Notes
Includes bibliographical references (p. [193]-196) and index
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Details 詳細情報について
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- CRID
- 1130000794720489216
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- NII Book ID
- BA66880918
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- ISBN
- 9780313324383
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- LCCN
- 2003049317
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- Web Site
- https://lccn.loc.gov/2003049317
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- Text Lang
- en
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- Westport, Conn.
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- Classification
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- LCC: TX724.5.J3
- DC22: 394.1/0952
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- Subject
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- LCSH: Cookery, Japanese
- LCSH: Food habits -- Japan
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- Data Source
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- CiNii Books