Physiologie du goût
CiNii
Available at 1 libraries
Bibliographic Information
- Title
- "Physiologie du goût"
- Statement of Responsibility
- Brillat-Savarin ; présentation de Jean François Revel
- Publisher
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- Julliard
- Publication Year
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- c1965
- Book size
- 19 cm
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Details 詳細情報について
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- CRID
- 1130000794776021504
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- NII Book ID
- BB05773751
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- Text Lang
- fr
-
- Country Code
- fr
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- Title Language Code
- fr
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- Place of Publication
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- Paris
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- Subject
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- LCSH: Gastronomy
- FREE: Brillat-Savarin, Jean Anthelme. swd
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- Data Source
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- CiNii Books