Safety evaluation of certain food additives and contaminants

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Bibliographic Information

Title
"Safety evaluation of certain food additives and contaminants"
Statement of Responsibility
prepared by the fifty-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)
Publisher
  • World Health Organization
Publication Year
  • 2000
Book size
23 cm

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Notes

"IPCS-International Programme on Chemical Safety."

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Details 詳細情報について

  • CRID
    1130000794815386624
  • NII Book ID
    BA51718199
  • ISBN
    9241660449
  • Text Lang
    en
  • Country Code
    sz
  • Title Language Code
    en
  • Place of Publication
    • Geneva
  • Classification
  • Data Source
    • CiNii Books
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