Introduction, alcohols, yeast, malt and malt liquors, wines and potable spirits, neutral alcohol derivatives, sugars, starch and its isomerides, paper and pulp testing, aliphatic acids

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Bibliographic Information

Title
"Introduction, alcohols, yeast, malt and malt liquors, wines and potable spirits, neutral alcohol derivatives, sugars, starch and its isomerides, paper and pulp testing, aliphatic acids"
Statement of Responsibility
by the editors and the following contributors, J.L. Baker ... [et al.]
Publisher
  • J. & A. Churchill
  • 5th ed., rev. and in pt. rewritten / editors, Samuel S. Sadtler, Elbert C. Lathrop, C. Ainsworth Mitchell
Publication Year
  • c1923
Book size
25 cm
Other Title
  • Alcohols etc., carbohydrates, yeast, paper aliphatic acids

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Notes

Includes bibliographical references and index

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Details 詳細情報について

  • CRID
    1130000794824883584
  • NII Book ID
    BA80070474
  • Text Lang
    en
  • Country Code
    uk
  • Title Language Code
    en
  • Place of Publication
    • London
  • Data Source
    • CiNii Books
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