Functional foods II : claims and evidence

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Bibliographic Information

Title
"Functional foods II : claims and evidence"
Statement of Responsibility
edited by Judy Buttriss, Michael Saltmarsh
Publisher
  • Royal Society of Chemistry
Publication Year
  • c2000
Book size
24 cm

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Notes

Includes bibliographical references and index

"These are the proceedings of a joint conference held by the British Nutrition Foundation and the Food Chemistry Group of the Royal Society of Chemistry on 14-15 April 1999 at Wye College, University of London, Kent, UK. This is the second conference organised by this group on the subject of functional foods."- p. v.

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Details 詳細情報について

  • CRID
    1130000794917190400
  • NII Book ID
    BA48662336
  • ISBN
    0854047891
  • Text Lang
    en
  • Country Code
    uk
  • Title Language Code
    en
  • Place of Publication
    • Cambridge
  • Classification
  • Subject
  • Data Source
    • CiNii Books
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