The role of food safety in health and development : report of a Joint FAO/WHO Expert Committee on Food Safety
CiNii
Available at 5 libraries
Bibliographic Information
- Title
- "The role of food safety in health and development : report of a Joint FAO/WHO Expert Committee on Food Safety"
- Publisher
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- World Health Organization
- Publication Year
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- 1984
- Book size
- 20 cm
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Notes
Includes bibliographical references
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Details 詳細情報について
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- CRID
- 1130000794942992128
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- NII Book ID
- BA25900129
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- ISBN
- 9241207051
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- Text Lang
- en
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- Country Code
- sz
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- Title Language Code
- en
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- Place of Publication
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- Geneva
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- Subject
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- FREE: Food adulteration and inspection
- FREE: Food handling
- FREE: Food contamination
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- Data Source
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- CiNii Books