Food : the history of taste

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Bibliographic Information

Title
"Food : the history of taste"
Statement of Responsibility
edited by Paul Freedman
Publisher
  • University of California Press
Publication Year
  • c2007
Book size
27 cm
Series Name / No
  • : cloth

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Notes

"Published by arrangement with Thames & Hudson Ltd., London"--T.p. verso

Includes bibliographical references (p. 358-361) and index

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