Modern extraction techniques : food and agricultural samples
Bibliographic Information
- Title
- "Modern extraction techniques : food and agricultural samples"
- Statement of Responsibility
- Charlotta Turner, editor ; sponsored by the ACS Division of Agricultural and Food Chemistry
- Publisher
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- American Chemical Society
- Publication Year
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- c2006
- Book size
- 24 cm
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Notes
"This book is based on the symposium entitled "Modern Extraction Techniques for Food and Agricultural Samples," ... during the American Chemical Society's 227th national meeting in Anaheim, California, held March 28-April 2, 2004."--Pref.
Includes bibliographical references and indexes
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Details 詳細情報について
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- CRID
- 1130000795079250688
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- NII Book ID
- BA76826249
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- ISBN
- 0841239401
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- LCCN
- 2005053077
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- Web Site
- https://lccn.loc.gov/2005053077
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- Text Lang
- en
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- Country Code
- us
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- Title Language Code
- en
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- Place of Publication
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- Washington, D.C.
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- Subject
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- Data Source
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- CiNii Books