Bibliographic Information
- Title
- "Heritage cuisines : traditions, identities and tourism"
- Statement of Responsibility
- edited by Dallen J. Timothy
- Publisher
-
- Routledge
- Publication Year
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- 2016
- Book size
- 24 cm
- Series Name / No
-
- : hbk
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Notes
Includes bibliographical references and index
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Details 詳細情報について
-
- CRID
- 1130000795156187776
-
- NII Book ID
- BB2066368X
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- ISBN
- 9781138805064
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- LCCN
- 2015029370
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- Web Site
- https://lccn.loc.gov/2015029370
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- Text Lang
- en
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- Country Code
- uk
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- Title Language Code
- en
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- Place of Publication
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- Abingdon
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- Classification
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- LCC: G156.5.H47
- DC23: 641.59/2
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- Subject
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- LCSH: Heritage tourism
- LCSH: Food tourism
- LCSH: Food -- Social aspects
- LCSH: Food habits -- Social aspects
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- Data Source
-
- CiNii Books