Food irradiation and the chemist : the proceedings of an international symposium organized by the Food Chemistry Group of the Royal Society of Chemistry as part of the Annual Chemical Congress 1990, Queen's University, Belfast 10-11 April 1990
CiNii
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Bibliographic Information
- Title
- "Food irradiation and the chemist : the proceedings of an international symposium organized by the Food Chemistry Group of the Royal Society of Chemistry as part of the Annual Chemical Congress 1990, Queen's University, Belfast 10-11 April 1990"
- Statement of Responsibility
- ed. by D.E. Johnston, M.H. Stevenson
- Publisher
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- Royal Society of Chemistry
- Publication Year
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- c1990
- Book size
- 21 cm
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Details 詳細情報について
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- CRID
- 1130000795291857152
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- NII Book ID
- BA1122229X
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- ISBN
- 0851868576
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- Text Lang
- en
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- Country Code
- uk
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- Title Language Code
- en
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- Place of Publication
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- London
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- Subject
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- PRECIS: Food. Irradiation
- LCSH: Radiation preservation of food
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- Data Source
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- CiNii Books